Pick My Home Store

Get access to great in-store deals and local pick-up

Exclusive Deals

Sign up for our email deals newsletter!

Hell's Kitchen by UbiSoft

BUY PRE-OWNED

$4.96

$4.46

PowerUp Rewards Pro Price
Learn More
T
  • Mild Language
  • Platform: Nintendo DS
  • Publisher: UbiSoft
  • Developer: UbiSoft
  • Category: Simulation

Product Details:

Step into the shoes of the newest Spy Kids, Rebecca and Cecil, as they race against the clock in this all out platforming adventure based on the upcoming theatrical release of the same name. The Timekeeper is threatening to take over the planet and it's up to you to stop him from realizing his evil scheme. Utilize the coolest new hi-tech spy gear to take out swarms of enemies and solve puzzles that stand in your way. The clock is ticking, so gear up and reinvigorate the Spy Kids division for a new generation!

Fulfilling an order requires three important phases - preparation, cooking and service, all of which players must master to progress. Prepare ingredients, cook them to the correct quality and get food out of the kitchen on time. Each complete meal is scored by Chef Gordon Ramsay to make the kitchen boot camp experience come alive.

Key Features

    Find out what it feels like to be a contestant on Hell's Kitchen
  • Just like the contestants on the TV show, players must master all aspects of cooking: preparation, cooking and service
  • Chef Ramsay watches your every move and judges you as you progress - yelling, praising or shutting down the kitchen if your skills don't meet his expectations Learn from the best
  • As you progress, you'll gain access to authentic Gordon Ramsay recipes, including many that are exclusive to game owners.
  • In Career Mode, earn your stars to build your way up from a Single Star restaurant to a prestigious Five Star establishment. Then, continue to advance through seven more restaurant ranks. As your Star Rating advances, the recipes become more varied and intricate.
  • In Arcade Mode, concentrate your efforts solely on food preparation and cooking. The pressure builds as customers become increasingly more demanding. Can you keep up with the pressure before the time is up? Or will Chef Ramsay lose patience and close the kitchen?